MAIN COURSES

Cover charge $2500

MAIN COURSES

BATAYAKI ANTICUCHERO

Anticucho-style seafood grill with salmon, white fish, calamari rings, prawns, shrimp and baby squid. Served with crispy potato and sweet potato.

$ 60.300

SALMON

Grilled salmon topped with fresh mango criolla and coconut rice

Gluten free

$ 40.500

LOMO ANDINO

Grilled in anticucho sauce, served with crispy baby potatoes and huancaína sauce

$ 38.000

PESCA BRASEADA

Oven-baked with coconut milk, prawns, red onion, tomato and ají amarillo, served with creamy potato

Gluten freeMild

$ 34.000

LOMO SALTADO

Beef stir-fry with red onion, tomato and cilantro, served with crispy potatoes and garlic rice

$ 31.500

TACOS DE LANGOSTINOS

Tacos filled with prawns (furai), guacamole, greens, tartar sauce, beans, Peruvian criolla and wasabi mayo - 3 pcs

Mild

$ 27.500

WOK DE LANGOSTINOS

Rice wok with sautéed vegetables and prawns (Beef optional)

$ 28.000

WOK DE POLLO

Rice and vegetable stir-fry (veggie or pork optional)

$ 23.700

WOK VEGETARIANO

Rice wok with sautéed vegetables

Vegetarian

$ 21.600

BAOS DE CERDO

Japanese steamed bun filled with braised pork shoulder, tamarind sauce and Peruvian criolla - 2 pcs

$ 22.100

RAMEN

Pork broth, crispy bacon, soft-boiled egg, wheat noodles, nori seaweed and green onion

$ 20.500

SALADS

LANGOSTINOS

Prawns, cherry tomato, red onion, avocado, mango, spinach and mixed greens, with mint and lemon dressing

Gluten free

$ 24.200

SALMON

Salmon with rice, avocado, cheese, mango, cucumber, sesame and carrot threads with passion fruit dressing

Gluten free

$ 27.400

KIDS MENU

DRINK + MAIN + ICE CREAM

Breaded Cutlet with Fries

Breaded beef cutlet with French fries

$ 19.500

Chicken Nuggets

With creamy potato

$ 19.500

Pasta

With cream

$ 19.500