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★PAPAS CROCANTES A LA HUANCAINA

Crispy potatoes with huancaína sauce, egg and olives

★EMPANADA DE LOMO SALTADO

Empanada filled with lomo saltado (3 pcs)

ARROLLADITOS PRIMAVERA

4 pcs - Filled with beef, with tamarind sauce and Peruvian criolla

CEVICHE CLÁSICO

White fish seasoned with cilantro, onion, lime and canchita corn. Can be ordered mild

CEVICHE MIXTO

Salmon, prawn, catch of the day, onion, ají amarillo and cilantro. Can be ordered mild

TIRADITOS DE SALMON

Thin slices of salmon with sautéed prawns, peanut and passion fruit sauce, served with fried sweet potato

SALMON

Classic pink salmon nigiri

AVO

Pink salmon with rocoto guacamole

HUANCAINO

Salmon with huancaína sauce, red onion and cilantro

LIMA

Salmon marinated in lime juice

PEPPER

Flambéed salmon with pepper

FURAI

Fried rice topped with pink salmon tartare

KARAI

Pink salmon with Peruvian criolla and katsuobushi

NIKKEI

White fish with nikkei sauce and wasabi mayo

GEISHAS DE SALMON

With avocado and cream cheese

SASHIMI DE SALMON

SASHIMI DE SALMÓN SELLADO

SASHIMI DE PESCA

SASHIMI DE LANGOSTINO

DEGUSTACION DE SASHIMI

Mix of salmon, white fish, salmon trout and prawn sashimi (12 pcs) - Subject to availability

NEW YORK

Filled with salmon and avocado

PHILADELPHIA

Filled with salmon and cheese

BUENOS AIRES

Filled with prawn, avocado and cheese, with salmon on the outside

NEW YORK MAKI

Maki filled with salmon and avocado, wrapped in seaweed

CRAZY ROLL

Filled with prawn, avocado and cheese, with a shower of togarashi on the outside

EBI

Filled with breaded prawn (furai), avocado and cheese

CUZCO

Filled with breaded prawn, avocado and cheese, wrapped in white fish, furikake and acevichada sauce

EBICADO

Filled with breaded prawn, salmon tartare and cheese, wrapped in avocado

TROPICAL

Filled with salmon and cheese, wrapped in mango, with passion fruit sauce and fried sweet potato

KARAI

Filled with salmon, avocado and cheese, topped with seared salmon glazed in our nikkei sauce

AMERICAN

Filled with salmon and avocado, topped with cream cheese, caramelized almonds and katsuobushi

LIME

Filled with salmon tartare and avocado, topped with salmon marinated in lime and truffle oil

PIURA

Filled with breaded prawn, salmon tartare and cheese, wrapped in mango with acevichada sauce and togarashi

BONIATO ROLL

Filled with avocado, fried sweet potato and cheese, topped with purple quinoa, onion and cilantro

SALMON

Grilled salmon topped with fresh mango criolla and coconut rice

LOMO ANDINO

Grilled in anticucho sauce, served with crispy baby potatoes and huancaína sauce

LOMO SALTADO

Beef stir-fry with red onion, tomato and cilantro, served with crispy potatoes and garlic rice

WOK DE LANGOSTINOS

Rice wok with sautéed vegetables and prawns (Beef optional)

WOK DE POLLO

Rice and vegetable stir-fry (veggie or pork optional)

WOK VEGETARIANO

Rice wok with sautéed vegetables

Beef Tenderloin Wok

Breaded Cutlet with Fries

Breaded beef cutlet with French fries

Chicken Nuggets

With creamy potato

Pasta

With cream

GELATO

Dark chocolate, passion fruit mousse and vanilla gelato (2 scoops)

CHOCO PASSION

Chocolate mousse and passion fruit mousse

VOLCAN DE CHOCOLATE

With ginger and orange, served with vanilla ice cream